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Teriyaki Tofu Hamburg Steak
Sautéed Pork and Maitake Mushrooms
Crispy Chicken with Sweet Vinegar Sauce
Pork and Beans
Special Simmered Hijiki Seaweed
Stir-Fried Ground Meat, Tofu and Chives
Simmered Five Vegetables in Grated Daikon
Stir-Fried Cabbage and Sausage with Curry
Korean-Style Pork Bulgogi
Japanese Chicken Meatballs with Shiso
Baked Chicken with Curry and Cheese
Crispy Fried Lotus Root
Deli-Style Pumpkin and Sweet Potato Salad
Okinawan Stir-Fried Fu (Wheat Cake)
Stir-Fried Cauliflower and Sausage Neapolitan Style
Deep-Fried Eggplant and Tuna in Dashi
※ Menu items are subject to change without notice.
Honey-Glazed Teriyaki Chicken
Creamy Prawn & Macaroni Gratin
Mild Japanese-Style Mapo Eggplant
Crispy Potato Bites, Takoyaki-Inspired
Stir-Fried Tofu and Shrimp Chinese Style
Braised Daikon with Minced Chicken & Sansho
Stir-Fried Zucchini with Sesame Mayo
Japchae – Korean Glass Noodles
Japanese Hamburg Steak with Demi-Glace Sauce
Sweet Soy Beef & Potato Stir-Fry
Japanese Fried Chicken with Spring Onion Sauce
Honey Nut Pumpkin Salad
Sautéed Western Vegetables and Bacon with Salt Koji
Stir-Fried Prawns & Egg
Fried Eggplant with Dashi Soy Vinegar Dressing
Tofu Scramble
